In line with the World Health Organisation and the South African government, we would like to encourage you to use the official Covid-19 website for verified information on the current global pandemic.

Learn about our relationships with our supply chain.

View our directory of branded stores across the country.

Learn about our history and operations in our corporate video.

Featured Recipes

  • Seared Beef Carpaccio With A Spicy Coriander Pesto And Salted Sesame Phyllo Chips


    2-4 People
    1h 5 min
  • Moroccan Beef Meatballs


    2-4 People
    30 min
  • Roast Beef and Horseradish Mayo Rolls


    3-6 People
    55 min

Our Happy Customers

  • I would like to take this opportunity to send my gratitude to the amazing people who came to assist us at our in-store butchery at Ferryvale Spar in Nigel.

    Odette and Christian are amazing people. Ever since they came to our store to train our staff, our butchery sales have increased. Our butchery looks like it just got a revamp and we are getting compliments one after the other. Our staff enjoy and appreciate their assistance and are also willing to learn from them.

    I hope we continue to build this amazing relationship going further.

In The News

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Karan Beef teams do the Jerusalema Challenge - Team One

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Karan Beef teams do the Jerusalema Challenge - Team Two

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Closure of our Primal shop in Balfour

To all our valued customers, we would like to thank you for your continued...

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Karan Beef Facts

  • DEBONING

    Equipped to process up to 300 tons per day.

  • FEEDMILL

    The largest and most modern of its kind in the world, capable of producing up to 1 740 tons of mixed feed every day.

  • FEEDLOT

    Occupies 2 330 hectares outside Heidelberg and accommodates 150 000 head of cattle, making it the largest in Africa.